Spread frosting on cookies leaving a small a small edge of cookie showing on the top. Your photography is excellent as well! i was thinking of making these but only if theyre better than storebought. I cant buy them often because I literally hoard them and eat the entire container myself. Thanks for sharing this all time favorite! How long I can hide them in metal can? I just lost my father last month after a battle with colon cancer for three years. i love them so much but i hate the sprinkles!!! I saw these on Pinterest and added them to my list:) Glad you liked them! I didnt have the patience to deal with contrary dough. It is the recipes of hers that have kept us comforted and seemingly normal and together. Strawberry Dragon Fruit Refresher (Dunkin). Theres a short window between tender and over-baked cookies, and each oven operates differently. Place on baking sheets lined with parchment paper and bake in preheated 375F oven for 7-9 minutes until cookies are just beginning to darken slightly on the bottom. This one is a keeper! Measure your ingredients with care. Use a 3" round cookie cutter to cut cookies and place on prepared baking sheets 2" apart. No matter the holiday, these cookies can do the job! 4. Adding too much flour can quickly lead to brown, over-baked cookies. Made these cookies for Santa. The signature sweet frosting that Lofthouse cookies are known for is super simple to make. Ready for more? They still tasted good though, not overly sweet. Share a photo and tag us we can't wait to see what you've made! I will try these soon I love the Lofthouse cookies and have a hard time passing them by every time I am in the grocery store. I made the dough and its been in the fridge for 3 hours now. Adjust baking time as needed during the first round, then use this to guide future batches. I had a serious addiction to cookies like these growing up. If you do, please stop back and leave a rating and let me know how you liked them! My lofthouse style cookies can be made in 1 hour and taste just like the original lofthouse cookie! This is the first recipe that looks close that Ive seen. Copycat Lofthouse Sugar Cookies (Super Soft!) - Averie Cooks In a large mixing bowl or the bowl of a stand mixer, beat butter and powdered sugar until light and fluffy. Thanks! The buttercream frosting is de.lic.ous! Leave a review below, then snap a picture and tag @thebrowneyedbaker on Instagram so I can see it! If not, why??? Add the Greek yogurt, prepared egg replacer, and vanilla extract and beat to combine. 1 cup granulated sugar. Lofthouse Cookies Recipe - Glorious Treats I love the look of royal icing frosted cookies and the soft cookies are so much better than the shortbread variety but I was wondering if they would retain their shape during baking and be as easy to frost with royal icing. The mixture may look slightly curdled. Pro-tip you can make more if you run out, and you wont have to run to the store for your fix! Remove cookies to a baking rack and allow cookies to fully cool. I am so sorry, Michelle. 1 1/2 tablespoons cornstarch. Almond extract: Almond is optional but recommended for an extra dose of nutty flavor. I have the dough in the fridge now. Once cookies have cooled completely, frost and add sprinkles. Lightly flour surface and place dough on counter. For example, use red and white sprinkles on top of white frosting for banging Fourth of July Lofthouse cookies. They are so fluffy, moist, and full of flavor. These are sure to be a hit at my sons party. ~Valentina. This is for the Lofthouse cookie icing. That might be the problem I did have a full fridge. Recently Jordan was asking for them and I wondered if I could make them at home. Can you using royal icing on this type of sugar cookie? It will resurface with ferocity when youre not exactly expecting it, but as with most things, time does help to heal the wounds. Whisk the butter and sugar until fluffy then mix in the egg and vanilla. 1/2 cup salted butter, room temperature. I liberally doused it with flour too! I meanarent all frosted sugar cookies the same? I plan to make it tomorrow. Add the eggs, one at a time, beating until each is incorporated. Your email address will not be published. Required fields are marked *. If you make this recipe, Id love to hear about it! Amazing! Hi Ritika, I havent tried decorating these with royal icing, but these are definitely a puffier cookie. You can see a photo of the cookies here: http://www.facebook.com/GardenAppetit To make the cookies: In a medium bowl, whisk the flour, arrowroot, baking powder, and salt together. Make these recipe substitutions for healthier lofthouse sugar cookies: Baking powder, baking soda, full fat greek yogurt, egg, and vanilla extract are already healthy ingredients. Make sure you don't over bake them! Add vanilla, salt, and 1 tablespoon of milk and mix until frosting is smooth, adding more milk as needed for spreadable consistency. Click the stars to rate the recipe below. 1/4 teaspoon baking soda. When I made them I rolled them into balls and flattened them with a floured, wooden spatula. It keeps the cookies soft. I actually have never made a ham (baked or crockpot)! Its also a good practice to check the expiry dates on your baking soda and baking powder, as expired products wont activate properly to yield the desired results. I just found a good amount in my bed, which is embarrassing. Scrape down sides with a spatula. So thank you for sharing. But I think if you put it in an airtight bag it should be fine, These loft house sugar cookies were absolutely delicious!! but now i can make them & leave off the pesky sprinkles that stick in my teeth!!!! DO NOT OVER BAKE COOKIES!! Starring vanilla, sugar, and sour cream these puff up perfectly every time and are topped with a delicious buttercream frosting. This recipe for thick, cakey, homemade Lofthouse cookies will make you totally forget the grocery store bakery! Your email address will not be published. I will retry with less. Any changes? MAKE SURE TO USE A BAKING MAT OR PARCHMENT PAPER. Whisk Flour. Learn how to make Lofthouse Cookies in your own kitchen! I use a Canon T2i with either a 50mm 1.8 or 24-70mm 2.8 lens. Err on the side of underdone. Sift flour, cornstarch, baking powder and salt into a large bowl. Sprinkle a bit of flour on top of dough and rub flour onto rolling pin. Made these cookies tonight with my Mom. Lofthouse Cookies Recipe (Copycat) - girl. Inspired. Over baking them will result in hard cookies. They are best within the first 2 days. Add the buttercream frosting with a piping bag or the back of a spoon or a butter knife. Be sure to use real butter, real vanilla extract and real cream. Our recipe uses all three ingredients. How to Make Lofthouse Cookies. Add the granulated sugar, and mix on medium-high speed for 3-4 minutes until lightened in color and fluffy. Thank you! Cream butter and sugar: In a stand mixer fitted with the paddle attachment, or in a large mixing bowl using a hand mixer, cream together the butter and sugar until smooth and light in color. Hi Carolyn, I would put it in the freezer right away and yes, put it in the refrigerator to thaw the night before. Hi Meagan, Did the dough feel firm when you took it out? Thanks for the beautiful post, Michelle! Flatten with the bottom of a glass or flat measuring cup, dipped in powdered sugar. I enjoyed reading the post as much I am going to enjoy making these amazing cookies. Hi Melisa, It will stay for up to 1 week. delighting the American sweet tooth since 1994, baking soda, baking powder, and sour cream, its a wrap for you baby. i might make these for christmas seeing as im a novice baker and im taking my sweet time learning. I would love to try this recipe but 6 dozen is way too many for us! I just tried rolling it and It rolled out fine but it totally stuck to my counter. As I mentioned before I live on an island and the yummy Lofthouse pink frosted sugar cookies are hard to come by. Thanks! I loved your story as to why these cookies mean so much to you. Im glad I found it! I dont make the frosting. In the bowl of an electric stand mixer, on medium speed, whip together butter, shortening and sugar until very pale and fluffy, about 4 minutes, scrapping down the sides of the bowl as needed. Lofthouse are different than sugar cookies because they use baking soda and baking powder to give them that signature cake like fluffy texture. Have fun with frosting flavors! The extra egg white adds structure to the dough and contributes to that light, slightly more cakey texture that you're familiar with (such a switch from the chewy cookies I usually aim for!). Mix butter, sugar, and sour cream in a hand or a stand mixer until smooth. Add the eggs, sour cream and vanilla to butter and mix well to combine. Copycat Lofthouse Sugar Cookies (COPYCAT) - Sugar Geek Show Lofthouse Cookies - Beyond The Chicken Coop I tried these, they didnt come out exactly as I hoped. What a great memory for you. I think theyre called Lofthouse Sugar Cookies and theyre actually really good: they are a soft cake-like cookie topped with a sugary sweet frosting. Preheat oven to 350 and line 2 large baking sheets with parchment. :), These look yummy! Thank you for this recipe. Use red and green sprinkles for Christmas-themed cookies (or tint the frosting red or green!). In the bowl of a stand mixer, or with an electric hand mixer, cream together the margarine and powdered sugar until smooth and creamy. Use the bottom of a glass to press the cookies flat. I will try the cardamom next time. Combine dry ingredients in a bowl and mix until well combined. They puffed up nice and soft in the oven. Hugs. These are a soft sugar cookie, with a bit of a cakey texture. :). I noticed the oven temp is 425. If so, I love these! They held there shape perfectly. These were good, but I still prefer and LOVE your original, first sugar cookie and icing recipe. Thanks so much for sharing the recipe and memory with us xo. For gluten-free baking we use Bob's Red Mill Gluten-free 1-to-1 Flour Blend. But you seem to have hit the jackpot! How to Make Soft & Fluffy Lofthouse Cookies From Scratch I have an old recipe but it was too cakey. 1. Hi Melissa, You could definitely freeze them, but I would do so without the frosting, and then frost them once you thaw them. Powdered Sugar: This finely ground white sugar product is a frosting staple. Added a splash of almond extract to the frosting and they are heaven! Add the eggs, vanilla extract, and almond extract, and beat until combined. Add any food dye that you like. My homemade version uses fresh raspberries and lemon zest for extra flavorjump to the recipe. Supposedly, this family recipe was originally sold out of a pickup truck in the late 1990s and now their bright colored frosting and sprinkles are all over the country! I made these today and I had to lower the temp because the bottoms get done fast! Sugar cookies are kind of my weakness when it comes to cookie recipes (you probably know that from the amount of sugar cookie recipes I have on this site) so I decided I needed to add another to my repertoire. My food-critic teenager said are better than the store bought version. This looks too soft and tasty cant wait to add someday to my blogs recipe collection :) (Or your handy dandy kitchen scale). You are the bestthank you! Helps with rising and the texture. They are bright. I just pulled this recipe for this weekend. Chill for an half-hour. Thank you for reminding me of a wonderful food memory too. Aw thanks Carolyn! :). They felt/tasted like there was too much baking powder put in. I love those cookies! Copycat Lofthouse Cookies Recipe - Shugary Sweets Instructions. These will definitely be in my frequent bake rotation. Copycat - Surprise Ingredient - Lofthouse Cookies | Bake at 350 TAP FOR RECIPE. Bake for 7 minutes, until pale golden. Regardless of holiday, or day of the week, nearly every grocery store carries Lofthouse cookies. Id like to try to make some dough ahead of time. Line a baking sheet with parchment paper. Unsalted Butter: Youll need this for the cookie base and the frosting. I like to use a wooden spoon when I bake cookies, it feels really authentic to me. Im vegan but I miss lofthouse cookies soooo badly, and I wanted to make some for my boyfriend for Valentines Day, so I decided to veganize this recipe! Lofthouse cookies seem to be in just about every grocery store bakery. Scrape down the bowl a few times in between. It worked great and they were absolutely delicious! I typically do not refrigerate things with buttercream icing. Depending on your oven, I highly recommend rotating the pans horizontally and vertically during baking. Plenty of home bakers have created their own copycat Lofthouse cookies, and these are the closest I have ever gotten to that classic bite that almost melts in your mouth. Your Christmas version cookies are adorable. Roll the dough into a ball in your hands. http://lifessimplemeasures.blogspot.com/2011/12/frosted-cranberry-sugar-cookies.html. Design by Purr. Using a 2 1/2-inch round cookie cutter, cut out circles and transfer to a baking sheet. In this copycat recipe, ive answered your questions about these delicious delights and provided step-by-step guidance on making them from the comfort of your home. But, I found that I like the results of this method best and it is way easier with less clean up! Hey, I just found google reader and put you on the list to follow! The frosting will begin to harden if you wait too long and the sprinkles won't stick. They are soooo good! Divide dough into two sections. I found this recipe through pinterest on another site (but the recipe is identical) years ago. Printing it out as we speak. The KAF Bakers Store if awesome. Set aside. After the cookie frosting has set and cooled, gently assemble the cookies in an airtight container or freezer storage bag, dividing each with a layer of parchment paper. Preheat oven to 350F. Delicious soft sugar cookies topped with a sweet buttercream frosting. Hi Victoria, These are great puffy sugar cookies to slather with the buttercream, and the other staples (that I linked to above) are perfect for decorating. Press the dough together between your hands until it is flat. Flatten into rectangles about 1 inches thick, then wrap with plastic wrap. LET BUTTER STAND AT ROOM TEMPERATURE FOR 1 HOUR BEFORE MAKING COOKIES. you are my go-to blogger & everything i make from your site is amazing so i know your cookies will be perfect! To keep the sprinkles contained while adding them to the cookies, position your cookies over a cookie sheet. At first I thought that the Lofthouse Cookie Recipe must just be like my perfect sugar cookie recipe but with a sweeter frosting. In the bowl of an electric stand mixer, on medium speed, whip together butter, shortening and sugar until very pale and fluffy, about 4 minutes, scrapping down the sides of the bowl as needed. ). Definitely saving for later , Thank you so much Anna! The Lofthouse cookies are the best! The dough came together beautifully, didnt have any problems rolling it out at all (seriously, these are the easiest-to-roll sugar cookies Ive ever made). Roll dough out into a rectangle about inch thick, about 10 x 15 inches, Use a 2 -3 inch round cutter and cut out cookies, Mix the frosting in a bowl until smooth and creamy. . ENJOY! My family had devoured almost the entire batch by nights end. I am definitely trying this recipe out. Set aside. They are cheerful and they are delicious. can i use buttermilk instead of sour cream for this? The good thing is these amazing cookies are easy to make at home too! Get your butter out of the fridge to soften. Ube Lofthouse Cookies - Takes Two Eggs Copycat Lofthouse Cookies - Sugar Spun Run These are going to be my standard! Of course, I already get your emails. Hi Kasi, I havent tried that with this particular recipe, so Im not sure exactly how long you would need to bake it. Mix in egg, baking soda, baking powder, salt, and vanilla. But I was wrong: They have a few special ingredients that make them uniqueand is probably why they taste so darn delicious. My son loves these kind of cookies. My daughter does not like cake or cupcakes, but LOVES the sugar cookies from the store. I made these last night with one of my daughters. Ingredients For the cookie base: All-Purpose Flour: Although we've seen versions with cake flour, this baking all-rounder is great in this recipe. The batter tastes delicious, and Im not normally a sugar cookie fan. Sprinkles: Match these to your food coloring for extra fun! See pictures below. :) Im glad you included the dough freezing and storing instructions. Thanks for sharing (the recipe and your story). In another bowl, beat the butter, cream cheese, and sugar until fluffy. Tint with food coloring, if desired. Lofthouse Style Frosted Sugar Cookies without sour cream. I graduated last June from college and came back home to take care of him while my mom continued to work. Great recipe and your photos are stunning! You'll love the softbatch-style results. Keep the frosting white or add food coloring (these gel food colors are my all-time favorite) at this point, then slather on the cooled Lofthouse cookies. I want to chewyness of the cookie, and the neat appearance the of royal icing. Don't skip flattening your cookies because if they are too thick, the centers will not cook. Can you give me some tips about rolling cookie dough or tips about this recipe? sub gluten free flour, sorghum flour, whole wheat flour, white wheat flour, sub vegan butter or unrefined softened coconut oil. But they are quite pricey and unreliable on the island, so I cant wait to make my own batch and have that brief moment enjoying the delicious, fluffy cookie topped with that amazing frosting but WITHOUT those pesky sprinkles. Here are some previously released flavors to guide your creativity. Flatten the cookies on your baking tray for extra leverage and to eliminate the need to transfer them later. Soft butter blends much more evenly into cookies. My complaint is that the dough stuck to my counter, even though both the dough and surface were generously floured. Roll dough out to " thick. Thanks for the great recipethe sour cream is what I had been missing in other recipes I tried! The recipe makes 36 cookies, which is 3 dozen :). Cream: In a large bowl with a hand mixer or in a stand mixer with paddle attachment, cream together the vegan butter and sugar until fluffy, about 3 minutes. Your story touched my heart as well as my stomach. these are my favorite cookies!!! Ill be trying this recipe tonight. Ill stick with sugar and Spritz cookies. Lofthouse Cookies - Preppy Kitchen -Kaitlin, Hi Kaitlin, Im so sorry for your loss. Soft Sugar Cookies {Lofthouse-style} - That's Some Good Cookin' I absolutely LOVE Lofthouse cookies. If I make the dough this weekend to cook next weekend.would you refrigerate it first overnight and then freeze or put in the freezer right after preparing the dough? Her best friend has a peanut allergy so we just make everything from scratch to avoid any peanut issues. There is no rolling and no chilling; just scoop, flatten, and bake them. Beat well, scraping down the sides of the bowl as needed. I live on an island so they tend to be hard to come by and when they are in stock at one of our few little grocery stores, they are bought up in no time at all. These are festive, fun AND delicious. Enjoy! Lofthouse Sugar Cookies - Dinner, then Dessert 1 . Its a wonderful recipe and the cookies are too dang good, just like the ones at the grocery stores :) Thanks for the recipe, I included my link if you wanted to check it out! These look great! I absolutely love Lofthouse Cookies! Sour cream adds moisture and softness to the cookies and the acid helps activate the baking soda. Some people like to roll theirs out on a floured surface, or press the dough onto the cookie sheet with the bottom of a glass. Hi Erin, you forgot to report back! Maybe even better! Thanks to the use of both baking powder and baking soda, these babies are incredibly fluffy and I cant wait for you to try them! Simply create your desired size roll, store in freezer, slice 1/4 inch thick and bake. I enjoyed your review of this recipe. 15 Prep Time: 10 mins Total Time: 2 hrs 30 mins Ingredients Save to My Recipes For cookies: 2 1/4 c. all-purpose flour, plus more for surface 1/4 c. cornstarch 1 tsp. Published: Jan 24, 2022 Last Updated: Jan 24, 2022 Jump to Recipe Learn how to make Lofthouse Cookies in your own kitchen! So when Im lucky enough to find some I have to buy them like the world is coming to an end, if I want to have them at home for more than a day. They were a perfect addition to our table. My Soft & Chewy Sugar Cookies are much more traditional buttery and soft, but flatter and not puffy or cake-like. I love sugar cookies, and have always made all of my cookies from my moms old recipes. You can also freeze the frosting separate. My kids and us loved them so much that we had to put away the last 2 cookies for Santa. It always hurts, but it dulls as time goes by. But they came out to biscuity, I was hoping for a more soft and cakey cookie. Top the cookies with a thin layer of buttercream and and sprinkles. Use a pastry brush to brush off any excess flour once youre done rolling out. The cookie dough also keeps in the fridge for about three days. These cookies are definitely my indulgent treat from the store and I was inspired by you to look at the ingredients label omg I dont know what half of those are!! It sounds like a bad thing to say that these remind me of those soft, too-sweet frosted cookies they sell in the grocery store, but its not. Home Recipes Cooking Style Comfort Food How to Make Copycat Lofthouse Cookies at Home April Preisler Updated: Jul. Did you try this recipe? I actually used some other cookie cutter shapes as well. cant wait to try them :), Smell is a very powerful thing isnt it? Happy Halloween! I love your story and I couldnt agree more about the power of food. This night I tried the Serious eats recipe too. Add peppermint extract to the frosting for Christmas. Set aside. However, with all the rave reviews about these Lofthouse cookies, I am totally stoked to give them a go. Absolutely amazing! Make these cookies with the traditional pink frosting or change up the colors and the sprinkles to make perfect holiday cookies! I also recommend dividing into more than two rectangles; the colder the dough stays, the better! Add the egg, sour cream, and extract to the bowl . When youre baking these soft sugar cookies. I love that you used the Greek yogurt instead of sour cream. 2023 Crazy for Crust. My lofthouse sugar cookie recipe is made with Greek yogurt and no sour cream. This post may contain affiliate links. You can get the softest lofthouse cookies right at home by using both baking soda and baking powder. They look and sound delish! BETTER than the original Lofthouse Cookies, these are a copycat sugar cookie thats soft with a thick layer of sweet frosting. ohhhh how these cookies are my guilty pleasure. Ill have to make these! All-Purpose Flour: Although weve seen versions with cake flour, this baking all-rounder is great in this recipe. Have you tried frosting these with royal icing? These are just happy cookies. Scrape down the sides and bottom of the bowl once more. You can get the softest lofthouse cookies right at home by using both baking soda and baking powder. Beat in the powdered sugar, starting with 1 cup. A classic lofthouse cookie is topped with a light pink frosting. I added vanilla pudding to one batch and butterscotch pudding to another and they were delicious. Lofthouse cookies were made popular in the 1990s by a family from Utah when they started baking these cookies for a local grocery store. Thanks Michelle! THANK YOU!!!!! Just wondering if it works! BTW I used 1/2 all purpose flour and 1/2 cake flour because I love Softasilk flour! Another great recipe from Brown Eyed Baker, thank you! Im glad you now have something that brings you back to days with your father! Mix in flour until cookie dough forms, being sure to scrape the bottom and sides of the mixing bowl. They should remain white throughout and are considered over-baked when the bottoms begin to brown. Once its completely smooth, the heavy cream is added a small amount at a time, then the frosting is whipped on medium-high speed until light and fluffy. Mix in sour cream. Then gradually add powdered sugar (2cups and 1/2cups, 325grams) in 2 additions. Required fields are marked *. I saw these on Pinterest the other day and am excited to see youve made them! My parents are gone, my Mother just 2 years ago. Ive already made the cookies to pass out for the holidays, but this is one recipe Im going to try someday. Dough will be a bit sticky. Pure Vanilla Extract Pure Almond Extract Sour Cream Once you combine all of the cookie ingredients, the dough may appear to be tacky. Im pinning them now to try this Christmas. Mix your batter very well so that it comes together as a thick dough. Soft and just the right amount of sweet with the frosting. Copycat Lofthouse Sugar Cookies | Wholefully I had a teacher in elementary school that would give them out for As on tests! Bake cookies for 7-9 minutes or until they JUST loose the glossy sheen and are barely light golden around the edges. A soft sugar cookie topped with a buttercream frosting and sprinkles. Do not over bake these! Love these cookies. David Stone began his cookie operations with $2,000 in savings and baked nightly so that he could deliver during the day. Mix butter, sugar, and sour cream in a hand or a stand mixer until smooth. They came out perfect! Jump to Recipe These cookies are a copycat recipe of the much-loved store-bought Lofthouse brand sugar cookies. mmm I love soft sugar cookies and have tried several recipes but just havent found the one yet. Nutritional information not guaranteed to be accurate. Add another 1-2 tablespoons until desired consistency has been reached. If youve ever wondered how the real Lofthouse Cookies are so soft, its because of this combination (and the baking powder). However, that still doesnt deter me from buying them. Scoop two tablespoons of dough per cookie, placing on the guides on the parchment paper so they are at least 2 inches apart. I've used it in at least 15 cookie recipes, including Lofthouse-Style Soft Peanut Butter Chip Sugar Cookies , Pumpkin Spice Cookies , Peanut Butter Coconut Oil Cookies , M&M's Cookies , Snickers Cookies , Twix Bar Cookies , Caramel Corn Chocolate Chip Cookies, and Smores Cookies. I did modify the cooking temp a bit but this recipe rocks!
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